Sea Cucumbers, Oysters, Cattails & other Wild Foods

Last weekend, Sherrie & I took off with no particular destination nor itinerary in mind. It was mid-May, Mother’s Day weekend and the weather was great. Multiple fishing and harvesting opportunities were present, with Ling Cod, Halibut, Shrimp, Clams & Oysters (check the red-tide hotline: http://www.doh.wa.gov/ehp/sf/biotoxin.htm ), Cabezon, and other seafoods available for the catching. Ok, our fishing luck was pretty poor, with a total of one nice rock cod (not allowable and thus released unharmed), and a few sea cumbers. Winds and tides were…

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